DUTCH BABY PANCAKES 4

DUTCH BABY PANCAKES 4 ...try this nice recipe...!

Dutch baby Pancake INGREDIENTS

• 1/4 c. butter
• 3 eggs
• 3/4 c. milk
• 3/4 c. flour

Serves 3

3-4 Quart Pan:

• 1/3 c. butter
• 4 eggs
• 1 c. milk
• 1 c. flour

Serves 4

4-4 1/2 Quart Pan:

• 1/2 c. butter
• 5 eggs
• 1 1/4 c. milk
• 1 1/4 c. flour

Serves 5

4 1/2-5 Quart Pan:

• 1/2 c. butter
• 6 eggs
• 1 1/2 c. milk
• 1 1/2 c. flour

Dutch Baby Pancake INSTRUCTIONS
Put butter in shallow pan and set into 425 degree oven. Mix batter quickly while butter melts. Put eggs in blender; whirl at high speed 1 minute. With motor running, gradually add milk, then flour; blend 30 seconds. Remove pan from oven; pour in batter. Bake 20-25 minutes
at 425 degrees. Dust with nutmeg; serve with fruit, powdered sugar, syrup, or canned pie filling.
The dutch baby pancake recipe is ready to serve...enjoy it !
chili-dutch-baby.